Description
This cheesy pizza dip is the ultimate party appetizer, packed with gooey melted cheese, savory pizza sauce, and classic toppings. Perfect for game day, family gatherings, or a fun twist on traditional pizza, this baked dip is best served warm with breadsticks, crackers, or fresh veggies.
Ingredients
Scale
- 8 oz cream cheese, softened
- 1 teaspoon Italian seasoning
- 1 teaspoon garlic powder
- ½ teaspoon onion powder
- 1 cup shredded mozzarella cheese
- ½ cup shredded cheddar cheese
- 1 cup pizza sauce or marinara sauce
- ½ cup sliced pepperoni (or preferred toppings)
- ¼ cup chopped bell peppers (optional)
- ¼ cup sliced black olives (optional)
- ¼ teaspoon crushed red pepper flakes (optional)
- 1 tablespoon grated Parmesan cheese (for garnish)
- Fresh basil or parsley for garnish
Instructions
- Preheat oven to 350°F (175°C) and grease an 8×8-inch baking dish.
- Mix cream cheese, Italian seasoning, garlic powder, onion powder, mozzarella, and cheddar in a bowl. Spread evenly into the baking dish.
- Spread pizza sauce over the cheese layer.
- Sprinkle more mozzarella and cheddar cheese on top.
- Add pepperoni, bell peppers, olives, and red pepper flakes as desired.
- Bake for 20-25 minutes, or until cheese is melted and bubbly.
- Let cool for 5 minutes, then garnish with Parmesan and fresh basil.
- Serve warm with breadsticks, crackers, or veggies.
Notes
- Use freshly shredded cheese for the best melt.
- For a spicy kick, add jalapeños or crushed red pepper flakes.
- Make it ahead and refrigerate before baking.
- Prep Time: 10 minutes
- Cook Time: 25 minutes
- Category: Appetizer
- Method: Baking
- Cuisine: American